Part Number : 226730 | Manufacturer : Becton Dickinson And Company | ||
NSN : 6550-01-461-1388 (6550014611388) | |||
Item Name : Culture Medium Cooked Meat Broth | CAGE Code : 22790 | ||
NIIN : 01-461-1388 (014611388) | |||
INC Code : 46894 | |||
NCB Code : 01 | Country : USA |
Thank you for taking an interest in part number 226730, that of which is listed with the description Culture Medium Cooked Meat Broth; Manufactured by Becton Dickinson And Company and listed alongside the NSN 6550014611388, part number 226730 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
Part Number : 226730 | Manufacturer : Becton Dickinson And Company | ||
NSN Number : 6550-01-461-1388 (6550014611388) | |||
Item Name : Culture Medium Cooked Meat Broth | CAGE Code : 22790 | ||
NIIN : 014611388 |
Thank you for taking an interest in part number 226730, that of which is listed with the description Culture Medium Cooked Meat Broth; Manufactured by Becton Dickinson And Company and listed alongside the NSN 6550014611388, part number 226730 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
6550-01-461-1388 Item PartTypeName: CULTURE MEDIUM,COOKED MEAT BROTH | 6550 | 014611388 | Q | P | ||
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
U | A | |||||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
226730 | 2 | 2 | 3 |
MRC | Criteria | Characteristic |
---|---|---|
CXCY | PART NAME ASSIGNED BY CONTROLLING AGENCY | CULTURE MEDIUM COOKED MEAT BROTH 500 GM |
FEAT | SPECIAL FEATURES | 500 GM; STORE AT CONTROLLED ROOM TEMPERATURE |
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