| Part Number : SCC 62 SCC 102 | Manufacturer : Dietary Equipment Incorporated | ||
| NSN : 7310-01-599-9950 (7310015999950) | |||
| Item Name : Oven Baking And Roasting Deck | CAGE Code : 0LFY7 | ||
| NIIN : 01-599-9950 (015999950) | |||
| INC Code : 07461 | |||
| NCB Code : 01 | Country : USA | ||
Thank you for taking an interest in part number SCC 62 SCC 102, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Dietary Equipment Incorporated and listed alongside the NSN 7310015999950, part number SCC 62 SCC 102 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
| Part Number : SCC 62 SCC 102 | Manufacturer : Dietary Equipment Incorporated | ||
| NSN Number : 7310-01-599-9950 (7310015999950) | |||
| Item Name : Oven Baking And Roasting Deck | CAGE Code : 0LFY7 | ||
| NIIN : 015999950 | |||
Thank you for taking an interest in part number SCC 62 SCC 102, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Dietary Equipment Incorporated and listed alongside the NSN 7310015999950, part number SCC 62 SCC 102 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-01-599-9950 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK | 7310 | 015999950 | 0 | N | ||
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | 0 | ||||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| SCC 62/SCC 102 | 5 | 2 | 3 |
| MRC | Criteria | Characteristic |
|---|---|---|
| MRC | Decoded Requirement | Clear Text Reply |
| DPTH | Depth | 38.75 INCHES |
| FEAT | Special Features | CAPACITY 6 18" X 26" OR 12 12" X 20" PANS;ELECTRIC-440 VOLTS, 60 HZ, 3 PHASE, 60 AMPS, 3AC; STEAMER WITH 3 MODES; 440 VOLTS; 3 PHASE; 60 HZ; OUTSIDE MATERIAL-STAINLESS STEL, INSIDE MATERIAL-STAINLESS STEEL; FINISH-STAINLESS STEEL; SHIPPING WEIGHT-1167;RCI RATIONAL CERTIFIED INSTALLATION, INCLUDES; 1) TRAVEL WITHIN 50 MILES (100 MILES RT) OF INSTALLER, 2)PRE-INSTALLATION SITE SURVEY, 3) ASSEMBLY OF THE UNIT, 4) PLACEMENT OF THE UNTI, 5) LEVELING OF THE UNIT, 6) CONNECTION OF UTILITIES WITHIN 3 FEET OF UNIT 7) OPERATIONAL FUNCTIONAL TEST, INSTALLATION OF UNITS OUTSIDE OF A MAJOR METROPOLITAN AREA WILL REQUIRE AN ADDITIONAL TRAVEL CHARGE PAYABLE BY THE CUSTOMER, INSTALLATION DOES NOT INCLUDE REMOVAL OF OLD EQUIPMENT |
| SUPP | Supplementary Features | INCLUDES MODEL NUMBER SCC 62 AND MODEL NUMBER SCC 102; SELF COOKING CENTER MODES, (6) 18" X 26" OR (12) 12"X20" PAN CAPACITY, CLEAN JET AUTOCLEAN, CDS SELF CLEAN, 8720, 1552US INSTALLATION KIT "2" 60.70.552 COMBI-DUO STACKING KIT FOR 62 STACKED |
| WDTH | Width | 42.0 INCHES |
| BDWT | Heating Method | ELECTRICALLY |
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