| Part Number : E12-380V | Manufacturer : Kessel Kitchen Equipment Co Inc | ||
| NSN : 7310-00-828-3774 (7310008283774) | |||
| Item Name : Fryer Deep Fat | CAGE Code : 28447 | ||
| NIIN : 00-828-3774 (008283774) | |||
| INC Code : 08102 | |||
| NCB Code : 00 | Country : USA | ||
| Alternate P/N: E12380V | |||
Thank you for taking an interest in part number E12-380V, that of which is listed with the description Fryer Deep Fat; Manufactured by Kessel Kitchen Equipment Co Inc and listed alongside the NSN 7310008283774, part number E12-380V is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
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| Part Number : E12-380V | Manufacturer : Kessel Kitchen Equipment Co Inc | ||
| NSN Number : 7310-00-828-3774 (7310008283774) | |||
| Item Name : Fryer Deep Fat | CAGE Code : 28447 | ||
| NIIN : 008283774 | |||
Thank you for taking an interest in part number E12-380V, that of which is listed with the description Fryer Deep Fat; Manufactured by Kessel Kitchen Equipment Co Inc and listed alongside the NSN 7310008283774, part number E12-380V is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-00-828-3774 Item PartTypeName: FRYER,DEEP FAT | 7310 | 008283774 | 0 | N | ||
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | |||||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| KK22001 | 5 | 9 | 5 |
| MRC | Criteria | Characteristic |
|---|---|---|
| AAXX | MOUNTING TYPE | LEG |
| ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
| ABKW | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 24.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| AEHX | MAXIMUM POWER DISSIPATION RATING | 12.5 KILOWATTS |
| ALYC | OPERATING CONTROL TYPE | DIAL AND HAND SWITCH |
| AMSE | VOLTAGE RATING | 380.0 VOLTS NOMINAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXF | FOOD FRYING CAPACITY PER HOUR | 60.0 POUNDS FRENCH FRIED POTATOES |
| FAAZ | PHASE | THREE |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE OR B GRADE AND L MODEL AND 3 SIZE AND 2 STYLE AND II TYPE |
| ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE RATING AND FREQUENCY RATING |
| ACZB | FREQUENCY RATING | 50.0 HERTZ NOMINAL |
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