Part Number : SKL9-7 | Manufacturer : Legion Industries Inc | ||
NSN : 7310-01-525-3125 (7310015253125) | |||
Item Name : Oven Baking And Roasting Deck | CAGE Code : 35550 | ||
NIIN : 01-525-3125 (015253125) | |||
INC Code : 07461 | |||
NCB Code : 01 | Country : USA | ||
Alternate P/N: SKL97 |
Thank you for taking an interest in part number SKL9-7, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Legion Industries Inc and listed alongside the NSN 7310015253125, part number SKL9-7 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
Part Number : SKL9-7 | Manufacturer : Legion Industries Inc | ||
NSN Number : 7310-01-525-3125 (7310015253125) | |||
Item Name : Oven Baking And Roasting Deck | CAGE Code : 35550 | ||
NIIN : 015253125 |
Thank you for taking an interest in part number SKL9-7, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Legion Industries Inc and listed alongside the NSN 7310015253125, part number SKL9-7 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
7310-01-525-3125 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK | 7310 | 015253125 | 0 | N | ||
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
U | A | 0 | ||||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
SKL9-7 | 5 | 2 | 3 |
MRC | Criteria | Characteristic |
---|---|---|
FAAZ | Phase | THREE |
AZFS | Temp Indicating Device | INCLUDED |
BDWT | Heating Method | ELECTRICALLY |
ACDC | Current Type | AC |
MRC | Decoded Requirement | Clear Text Reply |
AMSE | Voltage Rating | 240.0 VOLTS NOMINAL |
FEAT | Special Features | 2.5 INSERT PAN, 9; COOKING BASKET, 9 ; GRIDDLE AREA, 1029 IN.; KETTLE: 31.2 GALS; FRYOIL: 105 LBS; OVEN VOLUME: 9.4 FT |
AAXX | Mounting Type | LEG |
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