Part Number : 500-0603-02 | Manufacturer : Richards Corp | ||
NSN : 7310-01-554-0613 (7310015540613) | |||
Item Name : Oven Baking And Roasting Deck | CAGE Code : 14776 | ||
NIIN : 01-554-0613 (015540613) | |||
INC Code : 07461 | |||
NCB Code : 01 | Country : USA | ||
Alternate P/N: 500060302 |
Thank you for taking an interest in part number 500-0603-02, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Richards Corp and listed alongside the NSN 7310015540613, part number 500-0603-02 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
Part Number : 500-0603-02 | Manufacturer : Richards Corp | ||
NSN Number : 7310-01-554-0613 (7310015540613) | |||
Item Name : Oven Baking And Roasting Deck | CAGE Code : 14776 | ||
NIIN : 015540613 |
Thank you for taking an interest in part number 500-0603-02, that of which is listed with the description Oven Baking And Roasting Deck; Manufactured by Richards Corp and listed alongside the NSN 7310015540613, part number 500-0603-02 is available for immediate purchase on our website. As such, to learn more about this offering while receiving a competitive quote for your comparisons, be sure to fill out and submit the RFQ form presented on this page. Within 15 minutes of us receiving and reviewing a completed form, a member of our staff will contact you to present a tailored solution for your comparisons.
NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
7310-01-554-0613 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK | 7310 | 015540613 | N | A | ||
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
A | A | 0 | ||||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
500-0603-02 | 5 | 2 | 3 |
MRC | Criteria | Characteristic |
---|---|---|
AMSE | Voltage Rating | 115.0 VOLTS MINIMUM AND 208.0 VOLTS MAXIMUM |
FAAZ | Phase | THREE |
DPTH | Depth | 19.875 INCHES |
MRC | Decoded Requirement | Clear Text Reply |
FEAT | Special Features | REQUIRES OVEN CONTROLLER P/N 500-0584-01 FOR OPERATION;MODEL 1539-B-OH OVEN |
ACDC | Current Type | DC |
ACZB | Frequency Rating | 400.0 HERTZ NOMINAL |
WDTH | Width | 8.750 INCHES |
AFPV | Compartment Quantity | 1 |
APGF | Design Type | ONE-PIECE |
ABRN | Height | 12.750 INCHES |
BDWT | Heating Method | ELECTRICALLY |
ALYC | Operating Control Type | HAND SWITCH |
AZFS | Temp Indicating Device | NOT INCLUDED |
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